Free Range & Non GMO Pekin Ducks for Sale
Our Pekin ducks are raised outside on pasture over the course of their life spans, and are fed non-GMO grain. They are humanely raised and harvested, spending their lives breathing fresh air, eating bugs, lounging in the grass, and swimming in their pool. While you purchase only the meat, none of the bird is wasted—we use all the parts!
If you feel overwhelmed with the task of cooking a duck at home, let our trials and errors help you figure out which recipe is the best for you and your family. Just keep in mind… It is really hard to ruin a duck! Check out some of the recipes we tried:
- Recipe 1: High Heat, Low Time
- Recipe 2: Medium Heat, Roasted Breast
- Recipe 3: Medium Heat, Pan-Seared Breast
- Recipe 4: Low Heat, Longer Time
Whole Duck — $9.50/lb.
Duck Breast — $21/lb.
Duck Tenderloin — $25/lb.
Duck Legs — $13/lb.
Duck Wings — $4/lb.
Duck Hearts — $15/lb.
Duck Liver — $20/lb.
Duck Fat (Unrendered) — $7/lb.
Duck Carcass & Neck — $4/lb.
Duck Gizzard — $15/lb.
Duck Feet — $0.50/each
Our Pekin ducks are available for purchase all year.
Are you interested in ordering a duck from KW Homestead or have questions about our Pekins? Email us at email@example.com, call us at 336.419.0724, or like us on Facebook and send us a message!
If you are interested in reserving one of our Whole Pekin Ducks, we ask for a $10 deposit. This ensures that you get a duck before we sell out! The balance is due when you pick up your duck. To reserve Pekin Duck Portions, we ask for a $5 deposit.
For example: You reserve a duck for $10. You then pick up your 5.6 pound duck. 5.6 lbs. @ $9.50/lb. = $53.20 – $10.00 (for the deposit) = $43.20 due at pickup.
Reserve today… Before time runs out!
If you aren’t sure if you’re ready to reserve your duck, you can come on by The Corner Farmer’s Market every Saturday from 8:00am-12:00pm (year round) and Wednesday from 5:30pm-8:00pm (May-October) and we’ll be there with some of our farm fresh products to view! Check out our Facebook page to learn more!